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Street Food: Turkish Pizza Lahmacun (Paleo, GF, Vegan, Nut-Free, Oil-Free)

Lahmacun (لحم عجين) or “Turkish/Armenian Pizza” is a yeasted Turkish flatbread spread with a thin layer of ground meat/vegetables. But it does include a selection of fresh toppings which can include: salad, tomatoes, yogurt, roasted eggplant, pickles – giving it a much cleaner, Mediterranean flair. via Sprinkle of Vanilla Sugar

Ah, beautiful (useful) cannelle

I put it in my pancakes and waffles (and cookies) – the ones I bake from scratch. I also add some to the pancakes I make from the Bulk Barn organic pancake mix (because sometimes at the lake I don’t have everything to make breakfast from scratch, I use this. via Brigitte Pellerin Online

Paleo Crepes

I’m not a pancake or waffle kind of girl. However, growing up my mom and grandma would make us Palatschinken — the Austrian version of crepes — and they are linked to comfort and cozy in my mind. I made a traditional version a couple times for Dave recently and we both enjoyed them. via A Wandering Heart

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